Health Sciences academic info 2016-17

Published: 2 June 2016

Undergraduate/professional academic information for the McGill Health Sciences is now available for the 2016–17 academic year!

Controlling obesity with potato extract

Published: 9 December 2014

Take a look in your pantry: the miracle ingredient for fighting obesity may already be there. A simple potato extract may limit weight gain from a diet that is high in fat and refined carbohydrates...

Interview with Nathalie Haddad

Published: 24 March 2017

Nathalie Haddad, MSc(A) '02 (Human Nutrition), was a pioneer in the UAE healthy meal delivery market when she founded her company, Right Bite, in 2004. Since then, the nutritional consultation and...

Current nutrition labeling is hard to digest

Published: 20 January 2015

Current government-mandated nutrition labeling is ineffective in improving nutrition, but there is a better system available, according to a study by McGill University researchers published in the...

Health Sciences programs & courses for 2017-18

Published: 24 May 2017

Academic information for McGill's Undergraduate/professional Health Sciences is now available for the 2017–18 academic year!

Popular antioxidant likely ineffective, study finds

Published: 6 March 2015

The popular dietary supplement ubiquinone, also known as Coenzyme Q10, is widely believed to function as an antioxidant, protecting cells against damage from free radicals. But a new study by...

New Health Sciences Undergrad/Professional eCalendar online

Published: 21 May 2015

Health Sciences program, course, and university information has been successfully launched as part of the eCalendar!

Biodiverse agriculture as part of a food-secure future

Published: 15 February 2014

Is biodiverse agriculture an anachronism?  Or is it a vital part of a food-secure future?

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