Shopping anxiety, higher food prices and individual income limitations are some of the factors making access to food challenging for Canadians during the COVID-19 pandemic, a new study suggests....
What makes the elderly and people with underlying conditions more vulnerable to COVID-19? According to a new study led by McGill University researchers, clues can be found in the proteins involved...
In normal times, the holiday shopping season is when retailers and other businesses can make the money they need to survive leaner months. But with lockdowns being implemented in parts of the...
McGill University professor Nicole Basta and her team have created an interactive online COVID-19 vaccine tracker, that provides real-time updates on progress in developing a safe and effective...
COVID-19 Resources Canada, a grassroots organization co-founded by a McGill researcher, today announced it received a donation of $250,000 from the Trottier Family Foundation to facilitate Canada’s...
New research suggests that the impact of natural and vaccine-induced immunity will be key factors in shaping the future trajectory of the global coronavirus pandemic, known as COVID-19. In...
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